Uru nke iji ngwa nkụ maka nhazi Ginger

** Ichekwa ihe eji arụ ọrụ **

NchuajaihichaNa 50-65 Celsius C jigide 90-95% nke gingaols na srogaols (ihe ndị dị mma dị iche iche), ma e jiri ya tụnyere njigide 60-70% na nkụ ikuku. Nke a na - eme ka ike 30% dị elu karịa ike na ngwaahịa ikpeazụ.

** Atụrụla ngwa ngwa **

Keindostrimmiri akpịrịBelata oge ihicha site na ụbọchị 5-7 (nkụ ọdịnala) ruo awa 8-12, rụzuru ** 10X ngwa ngwa site na ** mgbe ọ na-egbochi mildew nke iru mmiri na-akpata ntụgharị iru mmiri.

** Hygienic Standayazation **

Nke emechirisistemụSite na UV mikpuru belata ngwa ngwa site na 90%, nzukọ ** fda 21 cfr Part 117 ** chọrọ. Enwere ike ịchịkwa ọdịnaya mmiri na 8-12% (ISO 939: 1980 ọkọlọtọ).

** Ibu Ibugharị **

Mgbapụta okpomọkụihichaNa-ewepụta naanị 1.5-2 kwh / vs. 3-4 / n'arọ na ọkụ eletrik), na-ebido ego ike site na 50%. Ahịhịa carbon bụ 75% dị ala karịa ụzọ ọkụ.

** Automated Control Live **

Ihe mmetụta mmiri ai-kwabidoro na ikuku ikuku na-ahụ maka edo edo, na-ebelata ọnụego ịjụ ahịa site na 40%. Asambodo Tracking Asambodo Na-akwado Asambodo Haccpp.

** Uru akụ na ụba **

Automame na-ebelata ego ọrụ site na 80%, ya na roi n'ime ọnwa 10-15. Uru ginger na-abawanye site na $ 1.2-1.8 / kg tụnyere ngwaahịa anwụ na-acha ọbara ọbara na ahịa mba ofesi.

** Gini mere ijiNgwa a na-asa mmiri? **

Zọ ọdịnala na-eche ihe egwu dị ka mmetọ, ịdabere na ihu igwe, na ọnwụ na-edozi ahụ. Teknụzụ na-agba ọkụ na-emepụta ihe **, **, ** na **, na-eme ka ọ dị mkpa maka ndị na-ebupụta Ginger na ndị na-eweta ọgwụ.